This Heritage Village is the dining heart of the Atherton Tablelands and offers varied and delicious food.
The feasting choices range from locally owned takeaways, charming cafes, and the historic pub to fine Yungaburra restaurants, including some award winners. The fertile volcanic soils on these highlands just west of Cairns grow fabulous dairy, beef and cropping products including cheese, coffee and tropical fruits. Yungaburra chefs can source top quality local produce and food products with low food miles that are utterly fresh and tasty.
Treat your family and yourself to the Yungaburra dining experience.
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